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Add instant flavor to any appetizer or meal with marinated artichoke hearts. Ready to eat right of the jar, they're blended with cloves and oregano for a slightly smoky, so-good flavor! Try them on pizza, salads, pastas and more. Of course, they're delicious for antipasti, too.
Ingredients: Quartered Artichoke Halves, Sunflower Oil, Olive Oil, Distilled Vinegar, Garlic, Salt, Peppermint, Black Pepper, Clove, Dehydrated Parsley, Dehydrated Oregano, Citric Acid & Ascorbic Acid.