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Whip up a delicious, tried-and-true pie with these simple pie filling mixes. Just supply the pie crust and a couple simple ingredients (like melted butter and/or milk), follow the simple instructions, and soon you'll have a sweet dessert to enjoy.
How to Make Buttermilk Pie:
How to Make Butterscotch Pie:
**Whole milk is best but 2% milk and soy milk can also be used.
How to Make Chocolate Pie:
Ingredients
Buttermilk Pie (10.5 oz): Sugar, Brown sugar, Powdered whole eggs, Powdered egg yolks, Buttermilk powder (sweet cream buttermilk, dairy whey, Lactic acid), Spices, Salt, Vanilla powder (dextrose, vanilla bean extractives).
Contains egg, milk. Manufactured in a facility that also processes milk, egg, wheat, nuts and other potential allergens.
Butterscotch (14.25 oz): Dark brown sugar, Granulated sugar, Enriched wheat flour (wheat flour, malted barley flour, niacin, thiamine mononitrate, riboflavin, folic acid), Egg yolk powder, Vanilla powder (dextrose and vanilla bean extractives), salt.
Contains egg, wheat. Manufactured in a facility that also processes milk, nuts and other potential allergens.
Chocolate Pie (15.25 oz): Sugar, Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Powdered egg yolks, Vanilla powder (dextrose, vanilla bean extractives), Salt.
Contains egg, wheat. Manufactured in a facility that also processes milk, egg, wheat, nuts and other potential allergens.
