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Create flavorful and tender meals with a cast iron skillet that's lighter and triple seasoned! The Lodge Blacklock Deep Skillet is perfect for baking bread and slow-cooking meats and stews. Basting rings recirculate moisture as food cooks for outstanding flavor and tender results every time.
Reinvent the Way You Cook
Named after the original Lodge Cast Iron Foundry, Blacklock cookware is rooted in over 125 years of history! Lodge took their classic cast iron and reimagined it to make cooking with cast iron easier, from the seasoning all the way to the weight.
Features Include:
Did You Know. . . Each piece of Blacklock has been linked to a date in Lodge History? The 4 Qt Deep Skillet was inspired by the year 1949, when the third generation of Lodge family leadership began. You can find number '49' marked on this skillet.