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"...the Camp Dutch Oven is today's most versatile cooking system for (outdoor) family cooking. I highly recommend that you try the art of Dutch Oven cooking for the fun and great tastes..." - Betsy Balsley, Food Editor, LA Times
Need to re-season your cast-iron cookware? Lightly coat inside and outside with only liquid vegetable oil. Make sure to get all the corners. (Do not use butter, margarine or solid vegetable oil such as Crisco).
10" (4 Qt): Holds 4 qt, 11.81"L x 10.43"W x 6.37"H, 1.5" legs, 11.73 lb
10" Deep (5 Qt) Holds 5 qt, 11.81"L x 10.43"W x 7.5"H, 1.5" legs, 13.1 lb
12" (6 Qt): Holds 6 qt, 13.93"L x 12.43"W x 7.37"H, 1.813" legs, 18 lb
12" Deep (8 Qt): Holds 8 qt, 13.93"L x 12.43"W x 8.37"H, 1.813" legs, 19.35 lb
14" Deep (10 Qt): Holds 10 qt, 15.62"L x 14.18"W x 8.93"H, 1.813" legs, 25.46 lb
Easily transport your Lodge® Camp Dutch Oven with this durable tote bag. It's designed with weather resistant polyester, extra thick padding and strong carry straps, so you can safely bring your Dutch oven to the campsite.
8" Camp Dutch Oven Bag:
10" Camp Dutch Oven Bag:
12" Camp Dutch Oven Bag:
14" Camp Dutch Oven Bag:
