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A sweet spin on pure, natural honey! Whipped honey is crystallized honey that's spun until it's creamy, smooth and spreadable. So delicious, try it on a variety of foods from morning toast to delectable cookies. You can even put it in your coffee.
Find Your Favorite!
Chocolate Whipped Honey: Made with pure honey and Fair Trade cocoa powder. Recommended for topping waffles or plain rice cakes, or as a dip for strawberries. You can even be creative and use it to top graham crackers and add mini marshmallows for instant smores.
Cinnamon Whipped Honey: Aromatic cinnamon from Ceylon, Sri Lanka mixed in with crystalized honey. Recommended for adding in coffee and other warm beverages. Great for spreading on rolls and as a dip for crackers and pretzels.
Lemon Whipped Honey: Made with pure honey and organic lemon oil for the best possible combination of sweet and tart.
Original Whipped Honey: Rich and smooth with a bold, sweet flavor. Recommended as a frosting for butter cookies or stirring into coffee.
