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Need a Pinch of Salt? You Got it.
Salt cellars have been used by cooks for generations. Not only do they keep moisture out, they keep salt accessible as you cook. This wooden salt cellar looks great on countertops and has a swivel lid that makes grabbing salt easy.
For best care: After use, wash it in warm soapy water and wipe dry. Apply Butcher Block Oil on the cellar as it becomes dry after each use. Do not soak or use in a dishwasher.
